Polenta taragna – typical for Bergamo and Brescia, This is certainly polenta geared up with ground buckwheat and corn flour. It is then mixed with new cheeses and melted butter. Ukoliko ne želite da primate kolačiće, možete svoj World wide web pretraživač da podesite tako da vas obaveštava kada vam https://gustavez059snh7.wikinewspaper.com/user