There is something almost poetic about the slow, graceful whisk of matcha inside of a ceramic bowl. The good eco-friendly powder dissolves right into a frothy sea of jade, releasing its delicate fragrance—fresh new, earthy, and slightly sweet. For hundreds of years, this straightforward act has long been a ritual https://bookmarkeasier.com/story20241695/the-mild-inexperienced-identifying-the-matcha-caf%C3%A9-culture-in-nonthaburi